Elisa's Chicken Pot Pie
Steps Making Recipes Elisa's Chicken Pot Pie using 12 ingredients and 11 steps
Elisa's Chicken Pot Pie -
You can cook Elisa's Chicken Pot Pie using 12 ingredients and 11 steps. Here is how you achieve it.
Ingredients make Elisa's Chicken Pot Pie
- You need 1 Frozen Pie Crust.
- Prepare 1 Can Homestyle Biscuits (Brings 10).
- You need 1 Can Cream of Chicken.
- Prepare 1 Can Chicken Gravy.
- It's 1 Cup French Style Cut Green Beans.
- It's 1/2 Cup Diced Carrots.
- You need 1/2 Cup Peas.
- You need 2-3 Chicken Breasts, Cubed.
- You need 1 Tbsp Minced Garlic.
- It's 1/2 Cup Mozzarella Cheese.
- It's to taste Salt and Pepper.
- Prepare Dash Parsley, Oregano, Cumin.
Elisa's Chicken Pot Pie instructions
- In a bowl, mix the chicken with salt, pepper, oregano, parsley and cumin and let it rest for about 1-3 hours..
- In a large sauce pan,add the chicken and cook..
- Then add the cream of chicken, chicken gravy, garlic, peas, carrots and green beans..
- Mix well and let it cool for about 5-7 minutes in medium heat. Stirring occasionally. Then turn off..
- In a oven dish, place the pie crust..
- Separate the biscuits and roll them flat..
- Place the chicken mix in the oven dish and top with the mozzarella cheese..
- Top with the flatten biscuits..
- Bake on 350°F until golden brown..
- Serve and enjoy!.
- Check my spinach and green beans side... Perfect for this pot pie!.
Elisa's Chicken Pot Pie - Thank you and good luck