Chicken pot pie filling

Steps Cook Recipes Chicken pot pie filling using 11 ingredients and 8 steps

Chicken pot pie filling - The only complicated part of making a pot pie is the pastry. By using a refrigerated dough you're left with making a quick, savory gravy that can be filled with leftover cooked chicken, turkey, or ham and a good handful of veggies. A dash of poultry seasoning or some finely chopped fresh sage will enhance. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie.

Next time I will mix the filling and gravy together before putting it in the shell.

I couldn't get the liquid to seep down through which caused the filling to be a bit too dry.

You can cook Chicken pot pie filling using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients make Chicken pot pie filling

1. You need Chicken.
2. It's 1 Onion.
3. It's Potatoes.
4. Prepare Carrots.
5. Prepare 1 cup Peas.
6. Prepare Dania.
7. You need to taste Salt and pepper.
8. You need Tomato paste.
9. You need Barbeque sauce.
10. It's Spices(chicken masala, paprika, Garam etc).
11. Prepare Broth(chicken/beef/vegetable).

Chicken pot pie filling step by step

1. In a non-stick saucepan, put a little cooking oil. Add your chicken and sprinkle some salt. Cover to cook for a while in it's juices..
2. Add your peas to the chicken..
3. Remove your chicken and set aside..
4. Meanwhile dice your carrots and potatoes and onions into really small cubes..
5. In the same saucepan, put your onions and a little oil. Sauté till translucent. Add your potatoes and carrots..
6. Shred your chicken..
7. Add to the mixture of carrots etc. Add your spices, tomato paste, Dania, BBQ sauce. Add some broth too..
8. Let the flavours fuse and allow to cool before you use it with dough or pastry..

Chicken pot pie filling - This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken! Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source, pre-made, in almost any grocery freezer aisle, we strongly believe that making your own, from scratch. My family loves chicken pot pie for dinner! Growing up, it was always on our St. Thank you and good luck