Chocolate mini croissant 🥐 🍫
Steps Cook Recipes Chocolate mini croissant 🥐 🍫 using 4 ingredients and 4 steps
Chocolate mini croissant 🥐 🍫 - Extra flaky and buttery homemade chocolate croissants (Pain au Chocolat) are incredible warm from the oven. Prepare a baking sheet by lining it with parchment paper or misting with cooking spray. Traditional croissant dough is a fun, but a time consuming process. It's something everyone should try at These mini croissants are sinfully easy to make. We use a store-bought puff pastry sheet instead of making our own croissant dough at home.
However, you shouldn't always need to go out to the bakery to indulge in a mini chocolate croissant.
So, I decided to find out how you can make homemade chocolate croissants.
You can have Chocolate mini croissant 🥐 🍫 using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients make Chocolate mini croissant 🥐 🍫
- It's 1 pc dark chocolate.
- It's 1 tbsp coconut oil.
- You need 1 tsp vanilla extract.
- Prepare 1 tsp cinnamon.
Chocolate mini croissant 🥐 🍫 instructions
- Grind chocolate in a blender..
- Add vanilla extract, cinnamon, coconut oil and mix it..
- Wrap it up all in a dough..
- Bake it 20 min at 180°..
Chocolate mini croissant 🥐 🍫 - Mini Single Bite Chocolate Croissant Recipe. Delicious and super adorable this mini chocolate croissant recipe is sure to please everyone! (p.s. they can be made ahead and frozen until ready to use!) Photo about Mini chocolate croissant isolated on white background. Try the Mini Chocolate Croissant from COBS Bread bakery. All our breads are baked daily from scratch and use only the finest natural ingredients. Our Mini Chocolate Croissant is the perfect bite-size indulgence! A flaky pastry crust surrounds a delicious rich chocolate centre. Comprehensive nutrition resource for Whole Foods Market Mini Chocolate Croissant. Thank you and good luck