Chocolate Filled Croissants
Steps Making Recipes Chocolate Filled Croissants using 8 ingredients and 7 steps
Chocolate Filled Croissants -
You can have Chocolate Filled Croissants using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients make Chocolate Filled Croissants
- It's Breakfast/brunch.
- You need 1 can canned refridgerator croissants. Pilsbury brand suggested.
- Prepare 2 tbsp Hersheys Chocolate Spread.
- Prepare 1/2 cup Hersheys semi-sweet chips.
- You need glaze.
- It's 1/4 cup semi-sweet chips.
- You need Glaze.
- You need 1 tbsp milk.
Chocolate Filled Croissants step by step
- Preheat oven according to package.
- Unroll all 8 triangle pieces of dough.
- Take a dab of chocolate spread and smear n the middle of the croissant dough. This acts as a glue so u can pile on the chips.
- Grab a few chips and place on top of Hershey Spread "glue". U can put as many as u like, but too many will break through the dough.
- Bake until puffy n golden.
- Microwave milk and chips n 30 sec intervals until melted...this should only take one round of microwaving.
- Stir until creamy and drizzle over warm croissants.
Chocolate Filled Croissants - Thank you and good luck