breakfast croissant

Steps Making Recipes breakfast croissant using 4 ingredients and 12 steps

breakfast croissant - The Best Breakfast Croissant Recipes on Yummly Omelette-stuffed Croissant, Caramel Croissant Pudding, Baked Breakfast Croissant Sandwiches. These Breakfast Croissant Boats are filled with fluffy eggs, crispy bacon and cheese before being baked to perfection in the oven. It is the perfect meal to toss in the oven for breakfast if you're. Find breakfast croissants stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Using a croissant instead of a bun makes this tasty breakfast sandwich a special treat.

Pour half over croissants, layer mushroom mixture and cheeses on top, then pour over remaining liquid.

You can have breakfast croissant using 4 ingredients and 12 steps. Here is how you cook that.

Ingredients cook breakfast croissant

1. You need 4 eggs.
2. It's 4 slice bacon.
3. You need 2 cup tater tots/hash browns.
4. You need 1 can crescent rolls (seamless works best).

breakfast croissant instructions

1. Preheat oven to 375.
2. fry up bacon and drain on paper towel, set aside.
3. beat eggs in a bowl with salt and pepper to taste, set aside.
4. roll out crescent rolls onto cookie sheet (do not separate if using seamed).
5. pour eggs over the top of rolls until completely covered (overflow is ok).
6. lay bacon slices across rolls spread out from one end to other.
7. top with tater tots or hash browns.
8. bake for 15 minutes, remove from oven.
9. using a spatula, fold up from the long end and fold up into one big roll (fold about 3 times).
10. bake for an additional 5 minutes then flip to other side and bake another 5.
11. remove from oven and cut roll into slices.
12. can be served as is or with syrup or any sauce of choice (I prefer syrup).

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