Seafood Croissant

Steps Making Recipes Seafood Croissant using 15 ingredients and 4 steps

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Spread insides of croissants with cream cheese.

I had a package of croissants in my fridge—I'd picked them up at Le Walmarte, otherwise known as The Wal Marts, also known as.

You can have Seafood Croissant using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients make Seafood Croissant

1. Prepare 2 * 5 Fish Fillet (Basa fish)  Thin Fillet size.
2. Prepare 30 * 40 - 2 Nos Prawn with tail.
3. It's to taste Salt.
4. It's to taste Pepper.
5. You need to taste Lime Juice.
6. It's to taste Mustard paste.
7. You need as required olive oil.
8. You need 30 gm Butter Melted.
9. You need 2 Lemon Juice lime full.
10. It's as required Salt.
11. It's Broccoli.
12. It's Baby corn.
13. You need Zucchini.
14. It's bean French.
15. It's Carrot.

Seafood Croissant instructions

1. . Then apply to the fish and prawn, and fold fish fillet with prawn. See the photograph(Croissant shape), prawn tail should come out side from fish fillet roll, it is a tight pack. Then keep it in the fridge.
2. After 30 minute spread the oil on the grill, put fish roll on the grill or tawa then cover with a lid, remove the lid and check after every 5 min,.
3. 20 minute later pick from the tawa, when become golden brown color..
4. Served with lemon butter sauce and souted butter vegetables..

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