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Buns, croissant

Steps Making Recipes Buns, croissant using 6 ingredients and 11 steps

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Buns, croissant

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You can have Buns, croissant using 6 ingredients and 11 steps. Here is how you achieve it.

Ingredients cook Buns, croissant

  1. You need 4 cups flour.
  2. You need 1 tsp salt.
  3. It's 2 tsp yeast.
  4. Prepare 1/3 sugar.
  5. It's 1 cup warm milk.
  6. Prepare 3 tbsp margarine.

Buns, croissant step by step

  1. Warm milk, add blueband to melt, then add yeast.
  2. Add all the dry ingredients in a bowl.
  3. Add the milk and blueband mixture.
  4. Knead until soft and a bit sticky.
  5. Cover the bowl.
  6. Leave it to raise for about an hour or 2. If you're using an oven heat it for about 5 minutes then put your dough it will raise faster.
  7. Once done, shape the dough into desired shapes.
  8. Cover and let it raise again refer to num 6.
  9. Preheat the oven at 180° 10 minutes before putting your dough in the oven.
  10. Bake for 20-25 minutes.
  11. Your welcome 😉.

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