Chicken Sausage Patties and Gravy

Steps Making Recipes Chicken Sausage Patties and Gravy using 18 ingredients and 5 steps

Chicken Sausage Patties and Gravy -

You can cook Chicken Sausage Patties and Gravy using 18 ingredients and 5 steps. Here is how you achieve that.

Ingredients make Chicken Sausage Patties and Gravy

1. Prepare Sausage.
2. Prepare 500 g ground chicken.
3. You need 4 garlic cloves, chopped fine.
4. Prepare 1 tsp onion powder.
5. Prepare 1 tbsp chilli powder.
6. You need 2 tbsp paprika.
7. You need 1 tsp ground cumin seed.
8. It's 1/2 tsp ground oregano.
9. You need 1/2 tsp dried thyme.
10. It's 1 tsp garlic salt.
11. It's 1 tsp freshly ground black pepper.
12. Prepare 2 tsp vegetable oil.
13. It's Gravy.
14. Prepare 1/4 cup shortening (Crisco).
15. Prepare 1/4 cup all-purpose flour.
16. It's 2 cups water.
17. Prepare 1/2 tsp paprika.
18. You need to taste Salt and pepper.

Chicken Sausage Patties and Gravy step by step

1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices..
2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side..
3. In the same skillet, mix shortening and flour under low heat until well combined.
4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes..
5. Serve with buttermilk biscuits or rice..

Chicken Sausage Patties and Gravy - Thank you and good luck