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Cheesecake

Steps Cook Recipes Cheesecake using 10 ingredients and 11 steps

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Cheesecake

From the ultimate New York baked cheesecake recipe to our quick no-cook cheesecake recipe Choose from strawberry, banoffee, Irish cream and lemon cheesecakes - all easy-to-follow recipes.

Cheesecake is usually sweetened with sugar and may be flavored or topped with fruit, nuts, fruit sauce and/or chocolate.

You can have Cheesecake using 10 ingredients and 11 steps. Here is how you achieve that.

Ingredients make Cheesecake

  1. It's 180-200 gr biscuits.
  2. Prepare 100 gr butter.
  3. It's 700 gr curd.
  4. It's 200 gr cream.
  5. Prepare 180 gr sugar powder.
  6. You need 2 tablespoon cocoa.
  7. You need vanillin.
  8. It's 20 gr gelatin.
  9. Prepare 120 ml cold water.
  10. You need 100 gr chocolate.

Cheesecake instructions

  1. Grind biscuits.
  2. Melt the butter and mix with the biscuits.
  3. Flatten the top by placing the biscuits in a mold. Put in the refrigerator for 30 minutes.
  4. Cool the gelatin with the water and put it in the fridge for 20 minutes.
  5. In a deep bowl mix together the cream, curd, sugar powder and vanillin.
  6. Divide the mixture into 2 parts. And add cocoa to one part and mix.
  7. Melt the gelatin.
  8. Add half of the gelatin to one part of the mixture and mix. And add half of the gelatin to another part of mixture.
  9. Put the first part in the mold and put it in the fridge for 20 minutes.
  10. Then add second part in the mold and freeze.
  11. Then melt the chocolate and put in the mold and freeze for 2 hours. Bon appetite!🙃😋.

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