Cheesecake Fat Bombs

How to Cook Recipes Cheesecake Fat Bombs using 5 ingredients and 5 steps

Cheesecake Fat Bombs - Creamy Cheesecake fat bombs are bites of heaven and a keto dieter's dream! These cheesecake fat bombs are super delicious. This recipe for cheesecake fat bombs includes a vanilla flavoured bottom and chocolate flavoured top. These Delicious Vanilla Cheesecake Fat Bombs are high on taste and will give you a long-lasting boost of energy. Keto cheesecake fat bombs are the answer to your sugar cravings.

These fat bombs taste like frozen strawberry cheesecake, almost like ice cream.

These fat bombs should be enjoyed frozen, as a convenient snack or as a bite-sized dessert after dinner.

You can cook Cheesecake Fat Bombs using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients make Cheesecake Fat Bombs

1. Prepare 175 g Natural Cream Cheese.
2. You need 90 g Butter.
3. Prepare 90 g Coconut oil.
4. It's Sweetener (Stevia, sugar etc.).
5. It's Toppings (Dark chocolate, coconut flakes, chia seeds).

Cheesecake Fat Bombs instructions

1. Melt the butter.
2. Mix the butter, coconut oil and cream cheese..
3. Make little balls on a plate of your choice.
4. Add toppings.
5. Freeze. If frozen longer than 30 minutes, let them thaw for 5 minutes before enjoying..

Cheesecake Fat Bombs - Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Hey everybody sorry about my face not being shown in this video but I had a accident involving my face so next week I should be back to normal. I am in love with this Pumpkin Cheesecake Fat Bombs Recipe! Oh, MY, GOSH it's so good!! Not only does this recipe tell you own to make it but it also explains why! I'm one of those people who always crave dessert at the end of I used a low-fat butter spread (Smart Balance Light, which is also vegan) for the balls in the photos, to. Keto Fat Bombs: Healthy Cheesecake You Can Enjoy. Thank you and good luck