Raw Key lime matcha cheesecake

Steps Cook Recipes Raw Key lime matcha cheesecake using 11 ingredients and 5 steps

Raw Key lime matcha cheesecake -

You can have Raw Key lime matcha cheesecake using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients make Raw Key lime matcha cheesecake

1. Prepare Crust:.
2. It's 1 cup almonds.
3. It's 1/2 cup desiccated coconut.
4. It's 1 cup pitted packed dates.
5. You need Filling:.
6. Prepare 1 1/2 cup cashews.
7. Prepare 1/2 cup freshly squeezed lime juice.
8. You need 1/2 cup molasses.
9. You need 2 teaspoons matcha powder.
10. Prepare 3/4 cup plant based milk.
11. You need 1/2 cup cold pressed coconut oil.

Raw Key lime matcha cheesecake step by step

1. Soak cashews in boiling hot water, while that sets blend the crust ingredients in a food processor..
2. Press the crust into a pie pan, drain the cashew and blend them with the rest of the filling ingredients except for matcha..
3. Take out half of the blended filling and place it in a bowl, and add matcha to the rest and blend..
4. Now, pour the plain filling on the pie crust, then the matcha filling, and blend them together with a chopstick to create flower shapes..
5. Freeze the cheesecake for at least 4 hours, take it out, and slice it, then place it in the fridge, and enjoy it whenever..

Raw Key lime matcha cheesecake - Thank you and good luck