Konafah Cheese Cake

How to Cook Recipes Konafah Cheese Cake using 13 ingredients and 4 steps

Konafah Cheese Cake -

You can have Konafah Cheese Cake using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients make Konafah Cheese Cake

1. It's Biscuit mix: fiirst layer.
2. You need 1 pck tea biscuit/digestive biscuit.
3. You need 100 g butter.
4. You need 1 tablespoon nestle cream.
5. It's Cream cheese mix; middle layer.
6. It's 1 can yogurt.
7. Prepare 3/4 cup milk powder.
8. It's 1/2 cup sugar.
9. Prepare 6 pcs kiri cheese.
10. Prepare Konafah: top.
11. You need 1/2 packet (250 g) konafah dough.
12. You need 25 g butter.
13. Prepare 1/2 cup sugar syrup.

Konafah Cheese Cake step by step

1. Mix the biscuit mix in bowl. Using your hand stretch the biscuit in baking pan or in cheese pan and push it good. Then put inside the refrigerator to become cold..
2. Mix the Cream cheese mix in blender. Blend this well before put up the biscuit mix...
3. Mix the konafah and butter then put the top of the cream cheese. Then put inside the oven..
4. If it is already cook and brown remove from oven and put sugar syrup up the konafah. And put rose flower for decore...

Konafah Cheese Cake - Thank you and good luck