Spanish Rice (Paella)
Steps Cook Recipes Spanish Rice (Paella) using 10 ingredients and 3 steps
Spanish Rice (Paella) -
You can cook Spanish Rice (Paella) using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients cook Spanish Rice (Paella)
- Prepare 250 ml tomatoe sause.
- It's 2 heads garlic.
- You need 4 drumsticks of chiken.
- It's 80 g green beens.
- You need 4 Artichoke hearts.
- You need 1/2 tsp saffron.
- Prepare 2 Tbsp olive oil.
- Prepare 10 g salt.
- You need 2 Cups rice.
- Prepare 3 Cups warm water.
Spanish Rice (Paella) step by step
- In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens..
- Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked..
- Optional step: add some lemon juice and enjoy!.
Spanish Rice (Paella) - Thank you and good luck