Paella

Steps Cook Recipes Paella using 10 ingredients and 10 steps

Paella - Nourishing, vibrant, and without pretension, paella has held a place of honor and practicality in Spanish homes for centuries. Paella is a typical Spanish recipe and is traditionally cooked in a "paellera" - a round flat pan with two In many Spanish villages, especially in coastal areas, they use a giant paellera to cook a paella on. This is where paella is made and broken. This seafood paella from Valencia in Spain, called paella de marisco, is full of fresh seafood - squid This video shows you how to make an authentic Spanish paella, including secrets that yield perfect. Paella is a traditional Spanish dish made by cooking Calasparra rice with saffron, stock and a Take your pick of our easy paella recipes - from chicken and chorizo paella, to seafood or vegetarian paella.

Serve up a fragrant paella to feed a crowd.

Serve up a fragrant paella to feed a crowd.

You can have Paella using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients make Paella

1. It's 1 tablespoon virgin olive oil.
2. Prepare 50 gr green beans.
3. Prepare 50 gr onion.
4. It's 1 diced fresh tomato.
5. Prepare 70 gr red peper.
6. Prepare 250 gr chicken.
7. It's 250 gr rice.
8. You need 1/2 tsp smoked paprika.
9. It's 1/2 tsp paella coloring powder (optional).
10. It's Chicken stock.

Paella instructions

1. Slice onions and soft them in olive oil.
2. Once onions are soft, add the green beans.
3. Add the chopped tomato.
4. Add the chicken and fry until done in the outside..
5. Add the paprika and stir..
6. Preheat chicken stock and then add it until cover.
7. Add the rice and optionally add some paella coloring powder.
8. Add some red peppers and let it boil slowly for 15-20 minutes.
9. Once the stock is consumed, take the pan out of the hob and cover it with a cloth for 3-4 minutes before serving..
10. Enjoy!.

Paella - That answer would only be half right for a real gastronomy expert. Paella, the essence of Spanish cuisine. I grew up eating paella every sunday with my family, and it´s a very special dish, it brings everyone together to the table and always creates beautiful memories. Mixed paella/paella mixta: combination of seafood, meat, vegetables, beans, and seasoning. How to prepare the best paella. Before beginning preparations, it's important to ask, "How many people will. Paella a la marinera (aka paella de mariscos): Another coastal version. Thank you and good luck