Prawn paella
Steps Making Recipes Prawn paella using 4 ingredients and 4 steps
Prawn paella - Paella is a dish we all love from summer holidays. This quick and easy version for two is packed with prawns, red peppers and peas and spiced with smoky paprika. Heat the olive oil in a large paella pan or frying pan until hot and add the chorizo. For more Paella recipes, head to Tesco Real Food. A simple version of the traditional Spanish rice dish, studded with prawns, spicy chorizo sausage and sweet, red peppers.
Prawns, rice and diced tomatoes are simmered in chicken stock with threads of saffron in this quick and easy version of Spanish paella.
Be the first to review this recipe.
You can have Prawn paella using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients make Prawn paella
- You need Pkt instant Rice just add water.
- You need 50 g prawns.
- You need 30 g mixed veg chopped small.
- You need 1/2 red sweet pepper chopped small.
Prawn paella step by step
- Add the water to the pkt rice follow the instructions, and add the veg too add it to saucepan and boil.
- Frying pan add the prawns and fry in butter for 5 minutes.
- When the rice is done drain to almost dry then add it to the frying pan with the prawns and mix and gently stir in fry for 3 minutes and serve. You can add a little stirfry sauce too..
- Add the sweet peppers in before you serve.
Prawn paella - Our easy paella recipe is packed with king prawns and chorizo for the ultimate weekend dinner party. Our easy paella recipe is packed full of mouthwatering Mediterranean flavours. Spar has pulled its chicken and prawn paella from shelves. This means the paella could be a possible health risk to anyone with an allergy or food intolerance to these ingredients. Ingredients to prepare a spanish paella or arroz negro. Fideua seafood Paella recipe for two of Spain. A quick and easy King Prawn Paella With Lemon Aioli recipe, from our authentic Spanish cuisine collection. Thank you and good luck