Seafood Paella
Steps Cook Recipes Seafood Paella using 17 ingredients and 8 steps
Seafood Paella -
You can cook Seafood Paella using 17 ingredients and 8 steps. Here is how you achieve it.
Ingredients make Seafood Paella
- You need Arborio or uncooked white rice.
- It's onion chopped finely.
- It's garlic, grated.
- Prepare seafood mix.
- It's prawns.
- You need black mussels.
- Prepare smoked paprika.
- Prepare crushed chillies.
- You need ground coriander.
- Prepare ground coriander.
- It's butter.
- Prepare vegetable stock.
- It's steamed green peas.
- You need saffron threads.
- Prepare lemon cut into wedges.
- Prepare sea salt or to taste.
- It's extra virgin olive oil.
Seafood Paella instructions
- Rinse and devein prawns, then transfer to a bowl. Drizzle with olive oil and season with salt. Set aside..
- Add vegetable stock to a saucepan and season to your taste with sea salt. Add saffron threads, cover with a lid and allow it to steep while you start the paella..
- In a large deep skillet heat up 3 tbsp of olive oil and add the diced onion with a pinch of salt, some smoked paprika, ground coriander, crushed chillies and sauté until translucent. Add the garlic and give it a stir..
- Stir in the rice making sure it coats nicely in the olive oil. Stir in the stock and bring to a boil. Cover with a lid, turn stove to low heat and cook for 20-25 minutes. Once the rice is almost cooked through allow to sit covered for 5 minutes..
- In a different pan heat up butter and garlic and add the prawns and give it a nice toss in the garlic butter, cook for 5-6 minutes and set aside in a bowl..
- In the same pan add the seafood mix. Add a pinch of salt and paprika and cover with a lid and allow to cook for about 10 - 15 minutes once it's cooked through, transfer on top of the paella and mix through with the rice..
- Steam mussels in a pot for 4 - 5 minutes until they open and release the sea water then strain. Transfer them on top of the paella together with the prawns..
- Serve your paella sprinkled with the green peas and garnish lemon wedges and parsley (optional).
Seafood Paella - Thank you and good luck