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Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas

How to Making Recipes Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas using 8 ingredients and 5 steps

Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas - Tips for Making Chicken, Bacon and Ranch Quesadillas: I like to use rotisserie chicken, but any leftover cooked chicken can be used, even The filling can be made up to a day or two in advance, making these quesadillas fabulously quick and easy to make. A pizza cutter is really great for cutting. Chicken Quesadilla with Ranch and Bacon is an easy meal that comes together quickly using rotisserie chicken and bottled ranch dressing. I have heard your call for easy recipes calling for fewer ingredients. You are going to love this easy Chicken Quesadilla with Ranch and Bacon.

Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas

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You can have Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients make Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas

  1. Prepare boneless skinless chicken tenders cubed.
  2. Prepare bacon.
  3. It's cumin.
  4. You need smoked paprika.
  5. It's shredded monterey jack cheese.
  6. It's 8 inch flour tortillas.
  7. It's butter.
  8. It's drizzle of ranch.

Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas instructions

  1. put chicken in non stick skillet with paprika and cumin. Cook til done and set aside. Then fry bacon in skillet and drain on paper towels to get off extra grease. Crumble up bacon and mix in with chicken pieces..
  2. Lay out tortillas and butter each of them on one side with 1 tbsp of butter..
  3. Lay tortillas in skillet butter side down then add cheese, chicken mixture, and a squirt of ranch to it.
  4. Flip half of the tortilla shell over so it will look like an omlet. Flip over and make sure both sides get golden brown.
  5. Serve with sour cream and salsa..

Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas - These quesadillas are loaded with chicken, crispy cook bacon, Colby-jack cheese, and ranch dressing. This is more of an idea than an actual recipe. I love chicken bacon ranch pizza and melts so I thought I would try a quesadilla. You can add sauteed sweet onions also! Put cheese, chicken, and bacon on top of the ranch. Sprinkle red pepper flakes on each one (optional). Divide meat mixture evenly between each tortilla; fold in half to seal. Thank you and good luck