All Recipe Food And Drink

Italian Stroganoff

Steps Cook Recipes Italian Stroganoff using 10 ingredients and 4 steps

Italian Stroganoff - Mix the sauce in this creamy, comforting dish with the noodles or pour it on top; either way, it's excellent. Soak up the hearty flavors with a slice of warm buttered bread on the side. This recipe is a fusion between Asian/Italian very good!! Convert in / cm. › Vaiora Stroganoff in the news: Models.com: Of the Minute. Beef Stroganoff or beef Stroganov (Russian: бефстроганов, tr. befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream).

Italian Stroganoff

Here's a simple way to prepare a Stroganoff.

Just a few ingredients combined with beef and you have a whole meal in about thirty minutes.

You can cook Italian Stroganoff using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients make Italian Stroganoff

  1. Prepare 1 onion.
  2. It's 1 tbsp minced garlic.
  3. Prepare 2 lb chopped up Rump Roast.
  4. You need oz chopped mushrooms.
  5. Prepare 1/2 cup sour cream.
  6. It's Penne Pasta.
  7. Prepare 4 cup Prego (Or other similar sauce).
  8. You need 2 tsp worcestershire sauce.
  9. It's 1/4 cup beef broth.
  10. You need olive oil.

Italian Stroganoff instructions

  1. Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes..
  2. Add steak and brown sides..
  3. Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes..
  4. Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles..

Italian Stroganoff - Choose from both meaty and meat-free stroganoff recipes. Beef stroganoff to a Russian is like a carbonara to an Italian. Many Russian recipes, such as beef stroganoff, feature sour cream. Meatball Stroganoff is one of our favorite weeknight meals. Meatballs seem to be a bit easier for kids to eat than traditional steak stroganoff and my kids actually like it more. Pour les autres membres de la famille, voir Famille Stroganoff. Le bœuf Stroganov ou bœuf Stroganoff (бефстроганов befstróganov, Gowjadina Stroganov, en russe) est une recette traditionnelle de la cuisine russe : un ragoût de viande de bœuf mariné, sauté. Thank you and good luck