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Quesadilla - Indian Style(both veg and non-veg type)

Steps Cook Recipes Quesadilla - Indian Style(both veg and non-veg type) using 33 ingredients and 6 steps

Quesadilla - Indian Style(both veg and non-veg type) -

Quesadilla - Indian Style(both veg and non-veg type)

You can have Quesadilla - Indian Style(both veg and non-veg type) using 33 ingredients and 6 steps. Here is how you cook that.

Ingredients make Quesadilla - Indian Style(both veg and non-veg type)

  1. You need the whole wheat tortilla:.
  2. Prepare whole wheat flour.
  3. Prepare madia.
  4. You need salt.
  5. It's baking powder.
  6. Prepare milk powder.
  7. Prepare oil or 3 tbsp of ghee.
  8. You need the potato filling:.
  9. Prepare large potatoes.
  10. You need sweet corn.
  11. Prepare Green chiles (can increase as per your choice).
  12. It's onion.
  13. You need finely chopped ginger.
  14. It's finely chopped coriander and lemon juice.
  15. You need chaat masala, dry roasted jeera,.
  16. You need gratted of any processed cheese.
  17. You need Salt.
  18. Prepare the chicken filling:.
  19. It's boiled chicken.
  20. Prepare large onion.
  21. Prepare tomato.
  22. You need sweet corn.
  23. Prepare gratted cheese.
  24. It's redchile flakes, oregano.
  25. Prepare the mayo green chutney:.
  26. It's coriander leaves.
  27. Prepare Green chiles.
  28. You need ginger.
  29. You need Salt.
  30. Prepare Jeera powder.
  31. It's Chaat masala.
  32. You need mayo.
  33. You need Oil to fry the quesadilla.

Quesadilla - Indian Style(both veg and non-veg type) step by step

  1. Mix the wheat flour, madia, and all the dry ingredients. Mix it well. Now use warm to make the dough. Drizzle some oil on it. And keep it aside. Then make small balls. Then roll out into thin round roti. In a tawa cook only 50 % of it on both side..
  2. Keep it aside..
  3. Now for the potato stuffing. Boil the potatoes. In a bowl add the smashed pototes, finely chopped onion, ginger, green chiles, cheese, coriander leavesand sweet corn. Mix them all. Add the dry masala and lemon juice. Mix them well..
  4. Now for the chicken stuffing. In a pan add oil, then add the finely chopped onion, sweet corn, tomatoes and boiled chicken. Saute it for 4-5 min. Add salt, black pepper powder, redchile flakes and oregano. Then put it in a bowl and add the gratted cheese. Mix it..
  5. In a tawa put oil, add the tortilla, then add the potatoes stuffing on one side. Fold it. Then fry it both side till crispy. Similarly do it with the chicken stuffing..
  6. For the chutney. Make a paste of coriander, green chiles, ginger. Add salt, chat masala and jerra powder. Then add mayo to it. Mix it well. Now cut the quesadilla before serving..

Quesadilla - Indian Style(both veg and non-veg type) - Thank you and good luck