Honeycomb Tiffin

How to Making Recipes Honeycomb Tiffin using 8 ingredients and 2 steps

Honeycomb Tiffin -

You can have Honeycomb Tiffin using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients make Honeycomb Tiffin

1. It's For the tiffin:.
2. You need dairy free dark chocolate.
3. It's dairy free spread.
4. Prepare maple syrup.
5. Prepare gluten free digestive biscuits.
6. You need For the topping:.
7. Prepare honeycomb.
8. Prepare dairy free dark chocolate.

Honeycomb Tiffin step by step

1. Line a 20cm square cake tin with tinfoil Melt the chocolate dairy free spread and maple syrup together in a bowl Chop the honeycomb into small pieces and smash the biscuits into crumbs Stir the honeycomb and biscuit into the melted chocolate mixture.
2. Press into the lined cake tin Make the topping by melting the chocolate and pouring over the tiffin base Place in the fridge for a couple of hours then cut into bars.

Honeycomb Tiffin - Thank you and good luck