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Pain perdu (French toast)

How to Cook Recipes Pain perdu (French toast) using 7 ingredients and 6 steps

Pain perdu (French toast) - Another difference with French Toast is that Pain Perdu—like many things French—includes cream in the custard. Video Recipe for French Toast made in France ! Fun, fast, delicious and all the details are included in the description. New Orleans-style French toast—or pain perdu—is made using thick slices of French bread soaked in a custard batter, then baked 'til golden brown. Traditionally, pain perdu is served with powdered sugar sprinkled over the top.

Pain perdu (French toast)

When I was young, my mother used to cook French toast for us, me and my brother.

It was simple but we loved it because it was delicious and, of course, it was French!

You can have Pain perdu (French toast) using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients cook Pain perdu (French toast)

  1. It's French bread.
  2. Prepare eggs depending on how much you make.
  3. Prepare milk x.
  4. It's heaping tablespoon flour.
  5. It's sugar.
  6. Prepare vanilla extract.
  7. You need Good pinch of salt.

Pain perdu (French toast) instructions

  1. Slice bread into 1 inch or so slices (I like mine thick).
  2. Whisk well the remaining ingredients..
  3. Soak the bread in the custard until completely saturated..
  4. In a skillet on med-hi heat, melt 2 tablespoons butter and a 1 tablespoon oil. Cook each slice until golden brown on both sides, adjusting the heat if necessary so it doesn't burn..
  5. The tablespoon of flour helps to produce a very nice crust. Serve with butter and powdered sugar or whatever you like on yours..
  6. .

Pain perdu (French toast) - When you spend time in French homes you start to realize there's always a lot of French bread lying around. Bread dipped in egg and milk is known across the world by different names. In USA and Mexico it is called the French toast and in France it is called Pain perdu. So here is the French toast in the true French style. How To Make The BEST French Toast: Perfectly crispy-on-the-outside custard-like-on-the-inside authentic Pain Perdu. Our Easy French Toast Recipe is pure MAGIC! Unlike normal French toast this batter cooks into a custardy, crispy coating that leaves the bread creamy and oh so good. Thank you and good luck