French Toast (Breakfast)

How to Making Recipes French Toast (Breakfast) using 11 ingredients and 4 steps

French Toast (Breakfast) -

You can cook French Toast (Breakfast) using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients cook French Toast (Breakfast)

1. Prepare Base.
2. It's French Bread.
3. It's Eggs.
4. You need Milk.
5. It's Butter.
6. It's Flavor.
7. It's Maple Syrup.
8. It's Salt.
9. You need Vanilla Extract.
10. Prepare Cinnamon.
11. Prepare Tbps Sugar.

French Toast (Breakfast) instructions

1. Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in..
2. Prep: Preheat Skillet to Medium and Grease with Butter..
3. Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides..
4. Serve: Immediately OR place in the oven at 200°F until ready to serve..

French Toast (Breakfast) - Thank you and good luck