Omurice! Japanese Omlet Rice

How to Cook Recipes Omurice! Japanese Omlet Rice using 15 ingredients and 6 steps

Omurice! Japanese Omlet Rice -

You can have Omurice! Japanese Omlet Rice using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients make Omurice! Japanese Omlet Rice

1. It's 1 Tbsp butter.
2. Prepare 4 oz Chopped Chicken (115 g).
3. Prepare 1/2 Chopped Onion.
4. You need 2/3 cup Mixed vegetables.
5. You need 445 g Cooked Rice (1 lb).
6. It's 1/2 clove minced garlic.
7. You need 2 tsp salt.
8. You need to taste Pepper.
9. You need 5 Tbsp tomato catsup.
10. Prepare 1 Tbsp Parmesan cheese.
11. You need 4 eggs.
12. You need 8 Tbsp milk.
13. Prepare to taste Salt.
14. Prepare to taste Pepper.
15. You need 2 Tbsp butter.

Omurice! Japanese Omlet Rice instructions

1. Put butter in a large skillet, cook chicken and onion until cooked..
2. Add and fry the mixed vegetables, rice and rest of the filling ingredients. Set aside..
3. Beat eggs and add milk, salt and pepper..
4. Melt butter in a large skillet. Cook 1/4 egg mixture like a crepe..
5. Carefully spoon 1/4 of the rice filling over one half of the omelet. Flip the omelet over to cover the rice filling! Repeat with rest of the ingredients..
6. Drizzle tomato catsup on the omurice if you like..

Omurice! Japanese Omlet Rice - Thank you and good luck