Roasted Vegetable Minestrone Soup

How to Making Recipes Roasted Vegetable Minestrone Soup using 10 ingredients and 7 steps

Roasted Vegetable Minestrone Soup -

You can cook Roasted Vegetable Minestrone Soup using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients make Roasted Vegetable Minestrone Soup

1. You need 1/2 cup Zucchini chopped.
2. Prepare 1/2 cup carrot shredded.
3. You need 1/3 cup corn kernels.
4. You need 1/3 cup onion chopped.
5. Prepare 1/2 cup beans sauce baked without the.
6. It's 4 Sacllions with greens.
7. You need to taste Salt pepper and.
8. You need 2 tbsps olive oil.
9. Prepare 4 cups vegetable stock.
10. Prepare 1/2 cup pasta.

Roasted Vegetable Minestrone Soup instructions

1. In a good quality non stick pan, add the onions, corn and Zucchini. Dry roast them till blisters appear. Remove from the pan..
2. In the same pan, add 1 tbsp olive oil. Add the sliced white part of the scallion. Now add the roasted veggies, beans and stock..
3. Season with salt and pepper. Add the pasta. I use the smaller sized pastas as they will cook in no time. You can even use some broken spaghetti..
4. Cover with a lid and let it cook for 5-6 minutes..
5. The pasta will be done. Turn off the gas and add the carrots..
6. I served it with a savory muffin..
7. Add scallion greens on top.

Roasted Vegetable Minestrone Soup - Thank you and good luck