My Mother's Veggie Minestrone Soup

How to Cook Recipes My Mother's Veggie Minestrone Soup using 14 ingredients and 7 steps

My Mother's Veggie Minestrone Soup -

You can have My Mother's Veggie Minestrone Soup using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients cook My Mother's Veggie Minestrone Soup

1. You need 1 clove Garlic.
2. It's 1 Bay leaf.
3. You need 3 slice ✿ Bacon.
4. It's 1/2 ✿ Onion.
5. You need 1/2 ✿ Carrot.
6. Prepare 1 ♡ Green bell pepper.
7. It's 1 ♡ Potato.
8. Prepare 1/2 stalk ♡ Celery.
9. It's 1 can + 2 cans worth of water ♡ Canned tomatoes, water.
10. It's 2 ♡ Consomme bouillon cubes.
11. Prepare 1 ♥ Salt and pepper.
12. It's 1 tbsp ♥ Tomato ketchup.
13. It's 1 Parmesan cheese.
14. You need 1 Dried celery and parsley.

My Mother's Veggie Minestrone Soup instructions

1. Combine olive oil, garlic, and the bay leaf in a pot, turn on the heat, then sauté..
2. When the garlic becomes aromatic, add the ingredients marked ✿, and sauté..
3. When the ingredients from Step 2 are lightly cooked, (when the onions become translucent), add the ingredients marked with ♡, and increase to high heat..
4. Bring to a boil, skim the scum, simmer on low heat, then add the ingredients marked with ♥ to taste..
5. Season with grated Parmesan cheese and parsley..
6. Add plenty of melting cheese and make soup pasta meal out of it..
7. Or, use it as topping for buttered rice with cheese and make doria..

My Mother's Veggie Minestrone Soup - Thank you and good luck