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Spaghetti alle Vongole in Bianco - One Pan Cooking

How to Making Recipes Spaghetti alle Vongole in Bianco - One Pan Cooking using 11 ingredients and 9 steps

Spaghetti alle Vongole in Bianco - One Pan Cooking -

Spaghetti alle Vongole in Bianco - One Pan Cooking

You can cook Spaghetti alle Vongole in Bianco - One Pan Cooking using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients make Spaghetti alle Vongole in Bianco - One Pan Cooking

  1. You need 300 grams Clams (with shells and sand removed).
  2. You need 1 tbsp Olive oil.
  3. You need 1 clove Garlic.
  4. It's 1 to 2 Red chilli.
  5. Prepare 1 tbsp Sake or white wine.
  6. It's 200 grams Pasta.
  7. You need 700 ml Water.
  8. It's 1 cube or 1 tablespoon Consommé powder.
  9. It's 1 Butter.
  10. Prepare 1 Black pepper.
  11. Prepare 1 Dried Basil.

Spaghetti alle Vongole in Bianco - One Pan Cooking step by step

  1. After removing the sand, wash the clams, rubbing the surface well to clean..
  2. Smash the garlic clove with the back of a knife. Heat olive oil and add garlic (and red chili if you like)..
  3. After the pan is aromatic, add the clams and sake. Cover with a lid and steam the clams. After the clams open up, cook for 1-2 minutes. Turn off heat..
  4. Transfer the clams to a plate (leave the cooking liquid in the pan). Add water to the pan and bring to a boil to cook the pasta..
  5. (If you don't like the scum, skim it off) *If you cover the pan to boil the water, make sure that the water doesn't boil over..
  6. After it comes to a boil, add the consomme and pasta broken in half. Cook over medium heat for one minute and stir with chopsticks to prevent the pasta from sticking..
  7. Turn off heat and cover with a lid. Let stand for one minute less than the time noted on the pasta package..
  8. Take off the lid and loosen the pasta. Reheat to evaporate the remaining liquid (2 to 3 minutes). If you leave more liquid, you will have soupy pasta..
  9. Add the reserved clams and mix well. Transfer to a plate and add butter, sprinkle with black pepper and dried basil. Serve..

Spaghetti alle Vongole in Bianco - One Pan Cooking - Thank you and good luck