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Omurice

Steps Making Recipes Omurice using 16 ingredients and 9 steps


Omurice - Today's recipe is Omurice, or Japanese Omelette Rice. Omurice is a popular contemporary Japanese fusion creation blending Western omelette and Japanese fried rice. Omurice is a very popular home cooked meal in Japan. It is a chicken fried rice wrapped with a thin sheet of crepe-like fried egg. Omurice, or Omuraisu as it's pronounced in Japan, is a portmanteau of "Omelette" and "Rice." It's unclear where the dish originated, but in Japan, Omurice is considered yōshoku(western food), and it.

Omurice

Doesn't sound like Japanese food, does it?

Japan's omurice, which also goes by the names omumeshi and omuraisu, is an addictive dish of fried rice with an omelette.

You can have Omurice using 16 ingredients and 9 steps. Here is how you cook it.

Ingredients cook Omurice

  1. You need 1 cup rice.
  2. It's 1/2 cup onion cubes.
  3. It's 1/2 cup capsicum cubes.
  4. Prepare 1/2 cup tomato cubes.
  5. You need 4 cloves chopped garlic.
  6. It's 1/2 cup spring onion.
  7. You need 1 tablespoon butter.
  8. It's 1 tablespoon oil.
  9. You need 1 tablespoon tomato chilli sauce.
  10. You need 1 teaspoon soya sauce.
  11. Prepare 1 tablespoon tomato ketchup.
  12. Prepare 1 teaspoon white pepper powder.
  13. It's 1/2 teaspoon black pepper powder.
  14. Prepare 1 teaspoon garlic powder.
  15. Prepare 1 cup chicken (boneless cubes).
  16. It's 2 eggs.

Omurice instructions

  1. Wash and soak rice in water for 30 minutes. Boil with 1 tablespoon salt. Drain and keep aside..
  2. Heat a wok. Add butter and oil and add chopped garlic, fry till golden. Add chicken and cook for 3 minutes on medium flame..
  3. Add all powdered spices and salt.Mix..
  4. Add tomato chilli sauce,soya sauce and tomato ketchup.Mix well..
  5. Add all the vegetables,mix and adjust salt..
  6. Now add cooked rice, mix well. Add chopped spring onion. Keep aside..
  7. Blend eggs and put on a greased, warm nonstick pan. Spread evenly.cook 1 minute on each side on medium flame..
  8. In a round bowl put omellat and put rice in it. Cover from edges. Put a plate on the bowl and flip the plate. Remove bowl..
  9. Omurice is ready to be served.Serve hot..

Omurice - Omurice is a popular Japanese food that was originally influenced by Western cuisine. Prepare fried rice and a thin omelette separately, then cover the fried rice in the omelette. Omurice, a beloved staple of Japanese home cooking, is a linguistic and literal mash-up of omelet and rice. A plain omelet cloaks ketchup-flavored fried rice, often called "chicken rice" even when it's made. Omurice, a dish made of spicy ketchup, fried rice, and eggs, is the must-order dish in New York City's Bar Moga. Butter, carrot, celery, cheddar cheese, eggs, garlic, green bell pepper, green chili pepper, ground black pepper, ketchup, onion, red bell pepper, rice, salt, smoked sausage, vegetable oil, white mushrooms. See more ideas about Omurice, Food, Omurice recipe. Thank you and good luck