Bruschetta with Goat Cheese and Tomatoes

How to Making Recipes Bruschetta with Goat Cheese and Tomatoes using 9 ingredients and 3 steps

Bruschetta with Goat Cheese and Tomatoes -

You can have Bruschetta with Goat Cheese and Tomatoes using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients make Bruschetta with Goat Cheese and Tomatoes

1. Prepare 12 slice 1/2 inch thick French Baguette.
2. It's 2 tbsp Olive Oil.
3. Prepare 2 large Garlic Cloves, halved.
4. Prepare 6 Roma Tomatoes, seeded and chopped.
5. You need 1 tsp Fresh Lemon Juice.
6. You need 4 oz Soft Goat Cheese.
7. You need 3 tbsp Fresh Basil, chopped.
8. Prepare 1 Sea or Kosher Salt.
9. You need 1 Ground Black Pepper.

Bruschetta with Goat Cheese and Tomatoes step by step

1. Preheat oven to 325°F..
2. Arrange slices on baking sheet and brush each side with olive oil. Bake the bread until toasted (about 4 minutes) per side. While still warm rub one of the cut sides of garlic over one side of the toast. Then top with a smear of goat cheese ..
3. In a small bowl combine the tomatoes and lemon juice. Top each toast with tomato mixture and sprinkle with basil. Season with salt and pepper..

Bruschetta with Goat Cheese and Tomatoes - Thank you and good luck