Chicken65

Steps Making Recipes Chicken65 using 14 ingredients and 4 steps

Chicken65 - Hot, spicy and a perfect chicken starter made in restaurant style. If you are a chicken lover, then you will love this recipe. The most logical explanation is that it was served in an army canteen down in the Southern part of India and was item. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe.

I didn't give a serious thought until the little one started tasting and liking chicken.

The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!

You can have Chicken65 using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients cook Chicken65

1. You need 250 g Boneless chicken.
2. You need Salt.
3. Prepare 1 tsp Red chilly powder.
4. You need Coriander powder1tsp.
5. You need 1 tbsp Cumin powder.
6. Prepare 1 Egg.
7. Prepare 2 tsp Corn flour.
8. It's Lemon juice.
9. It's Garlic cloves 3.
10. It's Green chilly 4_5.
11. You need leaves Curry.
12. Prepare leaves Coriander.
13. You need 1 tsp Garlic ginger paste.
14. It's 1 tsp Curd.

Chicken65 step by step

1. Cut chicken into cubes and add garlic ginger paste,red chilly,coriander cumin powder egg and corn flour and marinate chicken for 20 mins..
2. Take a pan add half of oil in pan and deep fry chicken. Remove it..
3. Then take other pan add garlic cloves small greenchilly and curry leaves and saute for 5mins then add fried chicken pieces. In this add little bit curd coriander powder and red chilly powder and mix it..
4. Add fresh coriander lraves n drops of lemon juice to it..

Chicken65 - This is an easy to make starter dish. Thank you and good luck