Chicken 65|| chicken fry

How to Making Recipes Chicken 65|| chicken fry using 10 ingredients and 2 steps

Chicken 65|| chicken fry - In this video we will see how to make. Hot, spicy and a perfect chicken starter made in restaurant style. This step is optional and you can also add them directly to the pan. The flavour of the dish can be attributed to red chillies. In a bowl, mix yogurt, salt to taste Once the chicken is almost cooked, increase flame and deep fry the chicken pieces till golden brown.

The flavor was amazing, but I didn't appreciate the texture of overcooked.

Gently add the marinated chicken pieces one by one without overlapping and fry on a medium-low flame until golden brown, turning every once.

You can have Chicken 65|| chicken fry using 10 ingredients and 2 steps. Here is how you achieve it.

Ingredients cook Chicken 65|| chicken fry

1. Prepare 1/2 kg chicken.
2. Prepare 2.5 tbsp Kashmiri chilli powder.
3. It's 1 tbsp pepper with cumin powder.
4. You need 1/2 tsp garam masala powder.
5. You need 3 tsp ginger garlic paste.
6. Prepare 1 tsp lemon juice.
7. Prepare 3 tsp curd.
8. Prepare 1 tbsp dried kasuri methi leaves.
9. You need Salt as required.
10. It's Oil for fry.

Chicken 65|| chicken fry instructions

1. In a mixing bowl add the chicken and all the other ingredients with 1tsp of oil(to avoid the batter removed from the chicken while frying in the oil)mix well marinate it and refrigerated for at least 30mins.
2. Then fry it in a medium flame in a pan.The chicken is ready to serve..

Chicken 65|| chicken fry - Slice the chicken breasts at an angle as shown. So what are you waiting for? The most logical explanation is that it was served in an army canteen down in. A popular and easy-to-make snack recipe, full of spice and flavour. Add Cumin Seeds and saute until the seeds splutter. It's also sold by street vendors and it is street food at its best! As Diwali is coming soon… what better time to share such an amazing Indian recipe?? Thank you and good luck