Chicken 65

How to Cook Recipes Chicken 65 using 12 ingredients and 4 steps

Chicken 65 - The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. Despite numerous requests on how to make. It is generally acknowledged that no one knows which (if any). So juicy, rightly spiced and delicious.

The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!

I didn't give a serious thought until the little one started tasting and liking chicken.

You can cook Chicken 65 using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients make Chicken 65

1. It's 1/2 kg Chicken boneless.
2. It's 1 tbsp Garam masala -.
3. It's 1 tsp Turmeric powder -.
4. Prepare 1 tbsp Chilli powder -.
5. You need 2 tbsp Ginger garlic paste -.
6. It's 1 tbsp Lemon juice-.
7. It's to taste Salt.
8. You need Oil for deep frying.
9. It's 1/2 cup Thick curd -.
10. Prepare 1/4 cup Rice flour -.
11. You need 1/4 cup All purpose flour -.
12. It's 1/4 cup Corn flour -.

Chicken 65 instructions

1. Mix all the ingredients except oil and marinate overnight or atleast 1 hour.
2. Return the chicken to room temperature before frying.
3. Drop in hot oil and cook for 10 mins or until evenly cooked depending on the piece sizes..
4. Serve hot with some fried curry leaves, onion, lemon wedges..

Chicken 65 - Since kids love chicken we have to plan for. It's a simple fried chicken recipe with plenty of spices and Chinese. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite. Chicken Soup - Healthy Soup - The Bombay Chef - Varun Inamdar. Thank you and good luck