Lemon Curd with Poppy Seeds
How to Cook Recipes Lemon Curd with Poppy Seeds using 8 ingredients and 6 steps
Lemon Curd with Poppy Seeds -
You can cook Lemon Curd with Poppy Seeds using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients make Lemon Curd with Poppy Seeds
- It's 4 lemons, juiced (about 1/2 cup juice).
- You need 2 eggs.
- You need 3 egg yolks.
- You need 2 Tbsp milk.
- It's 75 g sugar (1/3 cup).
- You need 1/4 tsp salt.
- Prepare 1/2 Tbsp Poppy seeds.
- You need 85 g unsalted butter.
Lemon Curd with Poppy Seeds step by step
- Zest one of the lemons. Juice all four of the lemons so you get about 1/2 cup lemon juice (120 ml).
- Whisk together the eggs, egg yolks, milk, sugar, and poppy seeds. Add the lemon juice and zest and mix..
- Cut butter in little cubes, add to the egg mixture..
- Put mixture in a non-reactive pot and heat on medium low..
- Stirring constantly, cook until the mixture is thick enough to coat the back of a spoon. Do not let it boil or eggs will curdle!.
- Put in a jar, let cool and store in the fridge..
Lemon Curd with Poppy Seeds - Thank you and good luck