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Baked Naan With Cheese, Egg & Chilli

How to Making Recipes Baked Naan With Cheese, Egg & Chilli using 6 ingredients and 4 steps

Baked Naan With Cheese, Egg & Chilli - Eggs can be baked on a bed of almost anything -- cooked spinach and sliced tomatoes come to mind immediately -- but the trick in every case is to avoid overcooking The consistency of baked eggs should be like that of fried eggs, with a barely cooked white and a soft, runny yolk. Place naan on a baking sheet. Spoon sauce on top to your liking and cover with cheese & fried onions. Crack an egg gently on top of the pizza. Take a baking tray, grease it with few drop of oil.

Baked Naan With Cheese, Egg & Chilli

Eggs, cottage cheese, and Pepperjack cheese which gives them a little kick.

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You can have Baked Naan With Cheese, Egg & Chilli using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients cook Baked Naan With Cheese, Egg & Chilli

  1. Prepare 1 garlic and corriander naan,.
  2. You need 30 g grated cheddar cheese (I used reduced fat),.
  3. Prepare 1 medium egg,.
  4. You need 1 green chilli, seeds removed, sliced finely,.
  5. You need Salt and pepper to season,.
  6. Prepare 1 pinch red chilli flakes to garnish (optional).

Baked Naan With Cheese, Egg & Chilli instructions

  1. Preheat your oven to 200. Take the naan bread and scatter over 2/3rds of the cheese leaving a small gap in the centre..
  2. Carefully crack the egg into the center of the naan bread. Scatter over the remaining cheese and green chillies. Season with salt and pepper..
  3. Bake in the oven for around 10 minutes or until the white of the egg has cooked and set. Remove from the oven and scatter over a few red chilli flakes..
  4. Cut into chunky strips, break the yolk so it oozes out and enjoy! :).

Baked Naan With Cheese, Egg & Chilli - Baked eggs is a simple breakfast that tastes anything but simple. The same can be done with naan bread to great results. Place it under the broiler to cook the egg to your desired doneness for a quick and delicious lunch. Repeat with the remaining cheese and dough. Heat a medium nonstick frying pan over medium heat. Naan is the most popular Indian bread in the Western world. It is a flat bread that is traditionally cooked in a clay oven or "tandoor." Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly. Thank you and good luck