Paneer Butter Masala with Tava Naan
How to Cook Recipes Paneer Butter Masala with Tava Naan using 21 ingredients and 13 steps
Paneer Butter Masala with Tava Naan -
You can have Paneer Butter Masala with Tava Naan using 21 ingredients and 13 steps. Here is how you achieve it.
Ingredients cook Paneer Butter Masala with Tava Naan
- Prepare For Paneer Butter masala-.
- It's 250 grams Paneer.
- You need 2 tbsp Butter.
- You need 1 Onion.
- Prepare 1 Tomato.
- It's 4 cloves Garlic.
- It's 6 Cashews.
- Prepare 6 Almonds.
- You need 1/4 cup fresh Cream.
- Prepare 1 tsp finely chopped Coriander leaves.
- Prepare 1 tsp Kasoori Methi.
- You need 1 tsp Red Chilli powder.
- It's 1/2 tsp Garam masala powder.
- Prepare 1/4 tsp Turmeric powder.
- It's For Naan-.
- You need 1 cup Whole Wheat flour.
- Prepare to taste Salt.
- Prepare as needed Water.
- You need 1 tsp finely chopped Coriander leaves.
- It's 1/2 tsp Sesame seeds.
- It's 1 tbsp Butter.
Paneer Butter Masala with Tava Naan step by step
- In a pan, heat oil and put chopped onions, garlic and tomato..
- Fry for 3-4 minutes..
- Remove from fire and after cooling grind them with cashews and almonds..
- Heat oil in another pan and fry paneer cubes till light golden..
- Heat butter in a skillet..
- Add kasoori methi and blended onion cashews paste..
- Add turmeric, chilli and garam masala powder and cook on medium flame for 5-7 minutes and then add fried paneer pieces..
- Add fresh cream and chopped coriander leaves and switch off the flame..
- For Naan, knead a soft dough from whole wheat flour, salt and water..
- Make balls from dough and flatten with hand, sprinkle sesame seeds and coriander leaves..
- Roll out like chapati and brush water..
- Put on hot tava and then flip the tava to cook naan on direct flame..
- After cooking from both side, brush butter on naan and serve..
Paneer Butter Masala with Tava Naan - Thank you and good luck