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Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken)

Steps Making Recipes Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) using 12 ingredients and 6 steps

Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) - Easy & Quick cooking Pad Krapow Recipe! Everyone can do :-) This popular Thai dish has many English spellings: Pad Kra Pao, Pad Ka Pow, Pad Ka Prao…etc. Learn how to make this DELICIOUS 'Spicy Thai Basil Chicken'. PAD KA PRAO (ผัดกะเพรา) / - From my little Thai kitchen in Queensland, Australia. Thai Basil Chicken Recipe - Pad Kra Pao Gai [ ผัดกระเพราไก่ ] -Deliicous, Popular, Fast Recipe - for the authentic taste.

Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken)

When I first moved to Thailand, most of what I did was only eat, and discover all the amazing food there way. "Crying Tiger" in Thailand is a dish where grilled beef is served with a "jeaw" dipping sauce.

Search within Thailand Post website. Лек Тирадет Метаварают / Alek Teeradetch Metawarayut / ธีรเดช เมธาวรายุทธ.

You can cook Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken)

  1. You need 1 Lb Chicken boneless and skinless breast.
  2. It's 5 cloves garlic,minced.
  3. Prepare 4 Thai chilies(I threw away the seeds),minced.
  4. It's 1 pinch sambal oelek.
  5. It's 1 Rome Tomato(because my husband doesn't like spicy).
  6. You need 2 tbsp kecap manis(dark sweet soy sauce).
  7. Prepare 1 tbsp fish sauce.
  8. Prepare 1 tbsp oyster sauce.
  9. You need 2 tsp soy sauce.
  10. You need 1 onion, thinly sliced.
  11. Prepare as needed water and brown sugar.
  12. It's 1 handful Thai holy basil leaves(use only the leaves).

Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) instructions

  1. Cut the chicken into small bite sized pieces..
  2. Heat your wok on high heat, and add about 1 tablespoon of oil to the pan. When the oil is hot, add the chilies and garlic. Saute them until they get really fragrant, but don’t let them burn or get too dry..
  3. Add the chicken, stir and cook the chicken until browned. If it starts to get dry,Add a tiny splash of water and leave it until the chicken becomes tender and fully cooked.
  4. Add the seasoning(oyster sauce, soy sauce, brown sugar,tomato,fish sauce, sambal oelek and dark soy sauce). Keep stir frying for about a minute.Test the taste. Add the onion and stir..
  5. Now, turn off the heat. Grab a handful of holy basil, fold it into the chicken, and cook with the existing heat..
  6. Pad Gaprao Gai is now ready to be served with rice ♥️. Enjoy!.

Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) - PEA ร่วมลงนามถวายพระพร เนื่องในโอกาสเฉลิมพระชนมพรรษา สมเด็จพระบรมราชชนนีพัน. หากคุณต้องการทราบหมายเลขไอพี (IP Address) แบบเฉพาะเจาะจง สามารถนำชุดหมายเลขไอพีแอ. มาตราฐานและรางวัล. ตามศาสตร์พระราชา พัฒนาสร้างสรรผลิตภัณฑ์คุณภาพจากชุมชนและผลผลิตของเกษตรกรไ. กรุณาตรวจสอบนโยบายความเป็นส่วนตัวของโฮมโปร. Thank you and good luck