Soft Egg Omurice
How to Making Recipes Soft Egg Omurice using 5 ingredients and 4 steps
Soft Egg Omurice -
You can have Soft Egg Omurice using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients make Soft Egg Omurice
- You need 1 Egg.
- You need 2 tbsp Milk.
- You need 1/2 tsp Katakuriko.
- Prepare 1 tsp Mayonnaise.
- Prepare 1 Butter or margarine.
Soft Egg Omurice step by step
- Mix all of the ingredients apart from the butter. Don't worry too much if the mayonnaise doesn't mix in perfectly..
- Melt some butter in a frying pan and add the mixture from Step 1. Swirl the egg mixture around once with a pair of chopsticks while it's uncooked. When the surface starts to cook, add the chicken rice and turn off the heat..
- Use a spatula to fold over both sides of the egg crepe. Move the omurice to one side of the pan, and flip over. Then you're done..
- Please try this recipe to prepare the rice filling for your omurice! "Easy With a Rice Cooker: Chicken Rice Recipe With Butter Aroma"
https://cookpad.com/us/recipes/151598-butter-flavored-chicken-rice-with-a-rice-cooker.
Soft Egg Omurice - Thank you and good luck