Chicken Green Curry

How to Cook Recipes Chicken Green Curry using 27 ingredients and 6 steps

Chicken Green Curry -

You can cook Chicken Green Curry using 27 ingredients and 6 steps. Here is how you achieve that.

Ingredients cook Chicken Green Curry

1. It's Curry Paste.
2. Prepare 1 cup thai basil.
3. It's 1 cup cilantro stem on.
4. It's 1/2 cup parsley.
5. Prepare 15 thai green chillies.
6. It's 10 lime leaves.
7. You need 3 stalks lemon grass.
8. You need 1 tbsp fresh ginger.
9. You need 4 cloves garlic.
10. You need 2 tsp cumin.
11. Prepare 2 tsp corriander.
12. It's 1 tbsp white pepper.
13. Prepare 2 tbsp brown sugar.
14. It's 2 tbsp lime juice.
15. You need 1 tbsp fish sauce.
16. Prepare 2 tsp salt.
17. You need 1 cup water.
18. It's Chicken green curry.
19. It's 4 chicken breasts 1 cm cubes.
20. It's 4 cans coconut milk.
21. Prepare 2 cups carrots diced.
22. Prepare 2 bell peppers julienned.
23. Prepare 8 stalks celery diced.
24. You need 2 tbsp olive oil.
25. You need 1 tsp salt.
26. You need 1 tsp pepper.
27. You need 4 cups cooked thai rice.

Chicken Green Curry step by step

1. Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste.
2. In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste.
3. Saute chicken breast with salt, pepper and olive oil..
4. Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft..
5. Add green curry paste. Continue cooking and stirring until sauce has reduced.
6. Serve green curry over rice.

Chicken Green Curry - Thank you and good luck