Rice Cooker Creamy Open Omurice

Steps Cook Recipes Rice Cooker Creamy Open Omurice using 8 ingredients and 5 steps

Rice Cooker Creamy Open Omurice -

You can have Rice Cooker Creamy Open Omurice using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients make Rice Cooker Creamy Open Omurice

1. It's 3 Eggs.
2. You need 200 ml Ketchup.
3. You need 350 grams White rice (uncooked).
4. It's 1 Salt.
5. You need 1/2 Onion.
6. You need 1/2 bunch Shimeji mushrooms.
7. It's 3 slice Ham.
8. Prepare 2 tbsp Butter.

Rice Cooker Creamy Open Omurice step by step

1. Thinly slice the onions and ham. Shred the shimeji mushrooms and set aside..
2. Wash the rice. Use about 2 cups worth of water in the cooker, combined with the ketchup. Add salt, lightly stir, and cook in the rice cooker..
3. Once the rice has cooked, heat 1 tablespoon of butter in the frying pan. Beat one egg well (1 serving) and add..
4. Use chopsticks to make a large mixing motion a few times. When it's half-cooked, turn off the heat. Be careful not to over-cook..
5. Transfer the rice to a serving plate and put the egg on top. If you would like, pour ketchup on top..

Rice Cooker Creamy Open Omurice - Thank you and good luck