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Lauren's Mashed Potatoes

Steps Making Recipes Lauren's Mashed Potatoes using 9 ingredients and 8 steps

Lauren's Mashed Potatoes - Crockpot Mashed Potatoes are smooth, silky, and extra creamy. Perfect make-ahead mashed potatoes for Thanksgiving or Christmas! This Mashed Potatoes Recipe is smooth, silky and so creamy! Mashed potatoes are delicious on their own or are a perfect side dish for dinner. And…since I was making the mashers anyways, I thought of throwing them into a piping bag, making Happy Monday! 🙂.

Lauren's Mashed Potatoes

Peel the potatoes and cut into quarters.

Place in a large pot and cover completely with cold water and bring to a boil.

You can cook Lauren's Mashed Potatoes using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients cook Lauren's Mashed Potatoes

  1. You need 6-7 red potatoes (cut how you like them)--> I leave skins on.
  2. You need Water.
  3. Prepare 1-2 chicken bullion cube.
  4. It's Small yellow onion (diced).
  5. Prepare 1/2 tsp garlic powder.
  6. Prepare 1/2 tsp salt (I use Pink Himalayan).
  7. It's 1/8 tsp black pepper or more to taste.
  8. You need 2 sticks salted butter.
  9. It's 1 cup milk.

Lauren's Mashed Potatoes instructions

  1. Scrub and rinse your potatoes..
  2. Boil water in pot. Add potatoes and add a dash of salt, onion and chicken bullion cube. Remember add just enough water so that the potatoes are covered..
  3. Let the potatoes boil..
  4. Check with a fork to see if they're done. If they're done drain them..
  5. In a separate pan add your 2 sticks of butter and your 1 cup of milk let it boil..
  6. Put potatoes back in pot and in four increments pour your butter and milk mixture in your potatoes. Mash=pour, mash=pour, mash=pour, mash=pour. Keep mashing until desired consistency..
  7. Now add your garlic powder. Add more salt and black pepper till your taste buds are satisfied..
  8. Stir and ENJOY!!!.

Lauren's Mashed Potatoes - But I honestly have no idea what took me. Lauren Zaser / Via BuzzFeed Life. Using a wooden spoon, mix everything together and season well. I add a secret ingredient that makes them extra. Sour cream and dill mashed potatoes are mixed with chopped spinach, topped with Cheddar, and baked for a delicious side dish Sally's Spinach Mashed Potatoes. Mashed potatoes should be so good they don't even need a drizzle of gravy. That means they need to be light and fluffy, creamy and rich, and decadently buttery. Thank you and good luck