Rich and Creamy Mashed Potatoes (in a pressure cooker!)

How to Cook Recipes Rich and Creamy Mashed Potatoes (in a pressure cooker!) using 10 ingredients and 6 steps

Rich and Creamy Mashed Potatoes (in a pressure cooker!) -

You can have Rich and Creamy Mashed Potatoes (in a pressure cooker!) using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients make Rich and Creamy Mashed Potatoes (in a pressure cooker!)

1. Prepare 4-5 lbs russet potatoes, peeled and cubed.
2. Prepare 3/4 cup water.
3. It's 2 Bou chicken bouillon cubes.
4. You need 1 Tbsp salt.
5. You need 1 tsp onion powder.
6. It's 1 tsp garlic powder.
7. Prepare 1/4 cup butter.
8. You need 1/4 cup plain whole milk yogurt.
9. It's 3 Tbsp cream cheese.
10. Prepare to taste Salt, pepper, and parsley.

Rich and Creamy Mashed Potatoes (in a pressure cooker!) step by step

1. Add the water, bou cubes, onion and garlic to the bottom of the pressure cooker..
2. Pile the potatoes on top..
3. Pressure cook on high pressure for 15 min with natural pressure release. Alternatively cook in a slow cooker on low for 5-6 hours..
4. Check the potatoes are soft..
5. Add the butter, yogurt, and cream cheese..
6. Mash the potatoes and taste for seasoning. If you want, add water or milk to your desired consistency. Sprinkle with parsley..

Rich and Creamy Mashed Potatoes (in a pressure cooker!) - Thank you and good luck