[Farmhouse Recipe] Sweet Potato
Steps Cook Recipes [Farmhouse Recipe] Sweet Potato using 6 ingredients and 11 steps
[Farmhouse Recipe] Sweet Potato - Try Creating This Sweet Potato Pie With Marshmallow Meringue. Cut the ends off the potatoes, then cut the potatoes in half lengthwise. Place the potatoes in a deep skillet, add the chicken broth and butter, and sprinkle the pepper on top. In a bowl, mix together the butter and sweet potatoes by hand. Stir in the brown sugar, cinnamon, nutmeg, and ginger.
How to Make Farmhouse Potato Salad.
Add bite size cubes of potatoes into a pot of boiling water and boil until the potatoes are just barely fork tender.
You can cook [Farmhouse Recipe] Sweet Potato using 6 ingredients and 11 steps. Here is how you cook that.
Ingredients make [Farmhouse Recipe] Sweet Potato
- You need Sweet potatoes.
- It's Butter (or margarine).
- It's Sugar.
- It's Milk.
- Prepare Egg yolk.
- Prepare Rum.
[Farmhouse Recipe] Sweet Potato step by step
- Peel the sweet potatoes and slice into 1 cm thick. Boil with plenty of water until tender. When it's tender enough that a skewer goes through, drain off the water..
- Mash the sweet potato with a masher, add the butter while it's hot, and melt..
- Add the sugar and milk to Step 2, and simmer over low heat, stirring the mixture with a wooden spatula so that it won't burn. (About 5 minutes).
- When the mixture begins to feel heavy while stirring with the wooden spatula and it thickens, remove from the heat. Add the egg yolk little by little and mix well. Please leave about 1 teaspoon of egg yolk for later..
- Turn on the heat again to low, stirring for about 2 minutes. Turn off the heat, add the rum and mix well..
- The dough is soft while it's hot, so wait until it cools down a little to shape. I divide the dough to put into an egg carton before I shape it..
- The right ones are straight from the egg carton or you can shape them nicely like the left ones easily. You can make them even-sized portions as well..
- Put the leftover egg yolk on the back of a spoon, spread over the surface of each portion. Using a spoon, you can make the surfaces nice and smooth..
- Line the baking tray of a oven with aluminum foil, place the sweet potatoes and bake them until browned, and then they are done. It takes about 7 minutes..
- They are ready Eat after cooled. The texture and taste is better when they are cooled..
- The round version is also cute..
[Farmhouse Recipe] Sweet Potato - When the potatoes have cooked through, drain them and mash in the milk mixture. Transfer into a food processor and pulse until smooth. It used tofu instead of eggs and vegenaise in place of nayonnaise, but can easily be adapted to the non-vegan version by using real mayonnaise and evaporated milk. It is a yummy recipe and we have made it both ways. The family loved it both ways and cleaned out the bowl. These chips use sweet potatoes and are baked, as opposed to fried. Delicious as a side item for sandwiches or simply as a snack. Thank you and good luck