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Eggless Chocolate Banana Pound Cake Recipe

How to Cook Recipes Eggless Chocolate Banana Pound Cake Recipe using 8 ingredients and 6 steps

Eggless Chocolate Banana Pound Cake Recipe - Melt together the butter and brown sugar in a small pan. Add the pecan halves to the melted butter and mix thoroughly to coat well enough. First mix flour, baking powder, baking soda, salt, and cinnamon. Then, beat together butter, brown sugar, granulated sugar. Add mashed bananas, yogurt, and vanilla extract.

Eggless Chocolate Banana Pound Cake Recipe

This is an easy and tasty recipe for an egg free pound cake made with whole wheat flour.

What is the best recipe, goes on the blog.

You can cook Eggless Chocolate Banana Pound Cake Recipe using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients make Eggless Chocolate Banana Pound Cake Recipe

  1. It's All purpose flour.
  2. Prepare sugar Powdered.
  3. It's Cocoa.
  4. It's Baking Powder.
  5. Prepare Robusta , ripe.
  6. It's Vanilla Essence.
  7. It's Milk (enough to form the smooth mix).
  8. You need Butter.

Eggless Chocolate Banana Pound Cake Recipe instructions

  1. Make a puree of Robust by boiling it and mix with a teaspoon baking powder-This becomes a substitute for Egg.Preheat the Oven to 180 degree C or 350 degree F.
  2. Sieve All Purpose flour, Powdered Sugar,Baking Powder (1 Teaspoon),Cocoa Powder and Repeat this 3 times..
  3. Mix half cup sugar and melted butter and make into smooth paste and add the robusta-baking soda mix into it..
  4. Next put this mix in a bowl and slowly add flour mix step by step,Add milk to attain the desired consistency.Repeat the process till drop consistency is achieved.
  5. Take the baking pan -rectangle of round,apply butter on the walls and the base..
  6. Add the smooth cake mix into it and if required top it with roasted cashews.Bake this for about 45 mins..

Eggless Chocolate Banana Pound Cake Recipe - Or it can also be sliced, and stored in an airtight box in the refrigerator for later use. Whip up desserts for a party by dressing it up with whipped cream, sliced banana and Chocolate Ganache, or just enjoy it at Tea Time along with a cup. Eggless Chocolate Cake with Chocolate Peanut Butter Ganache - This easy chocolate cake ages really well and tastes best the next day as the ganache adds more moisture to it. You can add fruit preserves between the layers to make this extra special. Eggless Carrot Cake - an incredibly moist carrot cake. It tastes even better after chilling as the spices infuse the loaf. In a large bowl, sift together flour and cocoa powder. Thank you and good luck