Minestrone Soup
How to Making Recipes Minestrone Soup using 16 ingredients and 3 steps
Minestrone Soup -
You can have Minestrone Soup using 16 ingredients and 3 steps. Here is how you cook it.
Ingredients make Minestrone Soup
- You need 2 tbsp Extra virgin olive oil.
- It's 2 Celery, diced.
- You need 4 clove Garlic, minced.
- Prepare 1 large Onion, diced.
- Prepare 1 large Carrot, diced.
- You need 1/3 lb Green beans, 1/2 inch pieces.
- It's 1 tsp Dried oregano.
- It's 1 tsp Dried basil.
- You need 1 pinch Salt.
- Prepare 1 can diced tomatoes.
- It's 1 can Crushed tomatoes.
- Prepare 6 cup Vegetable broth.
- It's 1 can Kidney beans.
- It's 1 cup Elbow pasta.
- Prepare 1/3 cup Parmesan cheese.
- You need 2 tbsp Chopped basil.
Minestrone Soup step by step
- Heat the olive oil in a large pot over medium-high heat. Add the onion and cook until translucent, about 4 minutes. Add the garlic and cook 30 seconds. Add the celery and carrot and cook until they begin to soften, about 5 minutes. Stir in the green beans, dried oregano and basil, 3/4 teaspoon salt, and pepper to taste; cook 3 more minutes..
- Add the diced and crushed tomatoes and the chicken broth to the pot and bring to a boil. Reduce the heat to medium low and simmer 10 minutes. Stir in the kidney beans and pasta and cook until the pasta and vegetables are tender, about 10 minutes. Season with salt. Ladle into bowls and top with the parmesan and chopped basil..
- Credit to Ellie Krieger via foodnetwork.com.
Minestrone Soup - Thank you and good luck